Intermediate baking

Master the fine art & science of baking

Intermediate baking Course

A new course designed to expand and build on the techniques and skills learnt in our basic baking course.

WEEK 1

Savoury Onion bread

Strawberry Streusel cake

Tangy Lemon tart

Coffee & Walnut cake

Week 2

Rosemary & Tomato Focaccia

Summer Berry tart

Carrot cake

Chocolate Lava cake

Week 3

Blueberry Lemon Bundt Cake

Cinnamon rolls

Pecan pie

Stuffed tomatoes

Week 4

Orange Chiffon Cake

Raspberry & Oat Crumble Bars

Far Breton - prune cake

Cauliflower Crust Pizza

Intermediate Baking Schedule

DATE	TIME	MENU	COST
Fri 29 Nov 2019 Fri 06 Dec 2019 Fri 13 Dec 2019 Fri 20 Dec 2019	10.00am - 1.30pm	Class 1 Class 2 Class 3 Class 4	S$475.00	Book