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Focus Classes

 

Our cooking classes cater to all including avid food lovers, helpers/maids and anyone interested in cooking.

Focus Classes

Our Focus classes are structured to provide 3 hours of intense cooking focusing on different themed cuisines. Courses will be offered on a rotation basis.

The courses currently on offer are listed below:
Delicious Dips

Delicious Dips

Thursday 1 August 2019, 10am - 1pm

Nothing says "party" quite like a big bowl of dip. Mouth-watering recipes with just the right blend of spices to get any special occasion off to a memorable start.

  • Smokey Baba Ganoush
  • Warm Artichoke Dip
  • Spinach Dip served in a Cob Loaf
  • Roasted Red Pepper Dip
  • Tex Mex Grilled Bean Dip with Corn Chips
  • Smoked Salmon Spread with Ciabatta Crostini
  • Pita Crisps & Crudités
Book
Brunch@Home

Brunch@Home

Friday 2 August 2019, 10am - 1pm

Love going out for brunch on the weekend? Try a lazy Brunch@Home… Get some inspiration & learn some breakfast makeovers to start your day right.

  • No Carb Smoked Salmon Omelette Rolls
  • Eggs Benedict - the Classic
  • Big Breakfast Bake Off – big enough for everyone to enjoy!
  • Beans Ranchero
  • Shak Shuka - Middle Eastern eggs poached in a spicy rich tomato sauce
  • Fluffy Pear & Buttermilk Muffins
Book
Persian Feast

Persian Feast

Mon 5th August 2019, 10am - 1pm

Learn to recreate the exotic spices & tastes of the Middle East in your own kitchen.

  • Morgh Zafarooni - Saffron Chicken Hotpot
  • Bademjan - Beef Meatball & Eggplant Stew
  • Borani Esfenaj - Yogurt and Spinach Dip
  • Baghali Polo - Rice Spiced with Dill and Broad Beans
  • Koo Koo Sabzi - Mixed Herb Cutlet with Walnuts and Raisins
Book
High Protein Salads 1

High Protein Salads 1

Weds 7 August 2019, 10am - 1pm

Some fresh ideas to brighten up your salads.

  • Roasted Pumpkin, Feta, Poached Chicken & Spinach Salad with Zesty Curry Dressing
  • Traditional Thai Beef Salad
  • Buffalo Mozzarella Caprese Salad
  • Roasted Char Siew Chicken Salad
  • Blackened Red Bell Pepper with Baked Salmon & Rocket Salad
  • Baked Chermoula Fish with Tomato & Chickpea Salad
Book
Bread Baking Knead to Know

Bread Baking Knead to Know

Saturday 10 August 2019, 10am - 2pm

Everyone loves bread with lashings of butter and a favourite condiment. It’s quick and easy but store-bought sugary, preservative filled breads aren’t great for you. We will demystify bread baking and even put a healthy spin on it so that you can still enjoy your go to favourite snack! There’s nothing better than the smell of freshly baked bread wafting out of your own oven!

  • Wholemeal Country Loaf
  • Cranberry & Walnut Rye Loaf
  • Brioche
  • Peanut Butter
  • Blueberry Jam
Book
High Protein Salads 2

High Protein Salads 2

Weds 14 August 2019, 10am - 1pm

More delicious and fresh ideas to revitalise your salads.

  • Super Healthy Roasted Beetroot Quinoa
  • Asian Duck with Spiced Pumpkin Salad
  • Mexican Black Bean, Avocado & Prawn Salad
  • Tandoori Chicken Salad with no-fry Poppadom
  • Asian Beef & Brown Rice Salad
  • Smoked Salmon, Avocado & Green Salad with Croutons
Book
Fussy Kids

Fussy Kids

Friday 16 August 2019, 10am - 1pm

Deliciously deceptive kids meals with hidden vegetables. No more "I don’t like this..."

  • Yellow Lentil and Vegetable Soup
  • Sticky Chicken Drumsticks
  • Greek Meatballs in Rich Red Sauce
  • Crunchy Chicken and Veggie Baskets
  • Salmon Vegetable Fritters
  • Date & Oat Bar    
Book
Spiraliser Suppers

Spiraliser Suppers

Weds 21 August 2019, 10am - 1pm

Be inspiralized to transform your vegetables. Get the low-down on using a spiralizer to create great meals that cut down on the need for carbs.

  • Moroccan Chicken & Spiralized Veggie Burgers
  • Sweet Potato Hash Brown
  • Asian Ribbon Salad with Poached Chicken
  • Spiralized Beetroot, Orange & Feta Salad
  • Thai Meatballs with Zucchini Noodles
  • Spiralized Zucchini & Lemon Drizzle Cake (Bonus Recipe)
Book
Snack Attack Solutions

Snack Attack Solutions

Friday 23 August 2019, 10am - 1pm

Kids and grown ups will love these on-the-go snacks filled with energy and healthy goodness!

  • BBQ Flavoured Popcorn
  • Polenta Cheesy Spinach Muffins
  • Energy Chews
  • Spiced Chickpea Crunch
  • Banana & Carrot muffins
  • Crispy Vegetable Noodle Cakes
  • Get-up-and-go Breakfast Bars
Book
Healthy Family Meals

Healthy Family Meals

Weds 28 August 2019, 10am - 1pm

Discover Healthy, Wholesome, Good tasting food that the whole family can tuck into.

  • Grilled Miso Glazed Salmon
  • Asian Poached Chicken Salad with Chilli Lime Dressing
  • Satay Beef with Stir-fry Vegetables
  • Prosciutto Wrapped Pork Loin with Roast Apples
  • Semolina Cake with Poached Pears
Book
Lunch Box Fillers

Lunch Box Fillers

Friday 30 August 2019, 10am - 1pm

A Fresh and gourmet approach to clever sandwiches, salads and snack ideas for kids packed lunches. Your child will never want to trade lunch again.

  • Ham, Pineapple & Cheese Pizza Scrolls
  • Chicken & Hidden Veggie Sausage Rolls
  • Mini Tuna, Corn and Sweet Potato Frittatas
  • Wholemeal Wrap Sushi
  • Spiced Honey & Carrot Muffins
  • Healthy Muesli Bars
Book
Cooking with Quinoa

Cooking with Quinoa

Weds 4 September 2019, 10am - 1pm

Understand Quinoa and why it’s good for you. Recognize the varieties and how to cook them. Learn Quinoa nutrient-rich recipes to sustain your life through clean eating.

  • Bibimbap Korean Quinoa
  • Asian Baked Tofu Quinoa Bowls
  • Caramelised Pumpkin, Feta & Seeded Quinoa Salad
  • Vegetable & Baked Salmon Quinoa Cakes
  • Banana Chocolate Chip Quinoa Muffins
  • Double Chocolate Chip Quinoa Cookies
Book
Mexican Fiesta

Mexican Fiesta

Thursday 12 September, 10am - 1pm

Turn the heat up in your kitchen with these truly tasty recipes that will have your taste buds zinging.

  • Nachos with Homemade Guacamole
  • Homemade Salsa
  • Chicken Fajitas
  • Beef Chilli Con Carne
  • Mexican Wedding Cakes (Cookies)
Book
Italian Feast

Italian Feast

Wed 25 September 2019, 10am - 1pm

Mamma Mia! Learn to cook authentic Italian favourites straight out of Nonna’s kitchen.

  • Bruschetta with Fresh Tomato and Basil
  • Meatball Soup with Penne
  • Spinach, Asparagus, Sundried Tomato & Feta Frittata
  • Roasted Pumpkin, Mushroom and Chicken Risotto
  • Tiramisu
Book
French Cafe

French Cafe

Mon 30 September 2019, 10am - 1pm

Classic & impressive French dishes straight from the Parisian kitchen.

  • Cheese Soufflé – Classic fool proof recipe
  • Baked Fish Provencal – Fish baked with tomatoes, peppers, olives & capers
  • Salad Niçoise  – Sesame encrusted seared tuna and quail eggs
  • Bœuf Bourguignon – Super tasty casserole with mushrooms and red wine
  • Tarte à L'oignon avec Suisse et Fromage Bleu - Onion tart with Swiss and blue cheeses
  • Moelleux Au Chocolat – Chocolate “melt in your mouth” Cake
Book

Focus Class Promotion

Choose from the following amazing classes at discounted prices.

1 class @ $165

2 classes @ $320

3 classes @ $470

4 classes @ $560

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