Focus Courses


   Focus Classes    


 Focus Class Promotion


Choose from the following amazing classes at discounted prices.


1 class @ $165

2 classes @ $320

3 classes @ $470

4 classes @ $610

5 classes @ $750

6 classes @ $870

7 classes @ $990 (Book 7 pay for 6!)

8 classes @ $1,100

9 classes @ $1,220

10 classes @ $1,320 (Book 10 pay for 8!)




Our Focus courses are designed for Helpers and are structured to provide

3 hours of intense cooking focusing on different themed cuisines.

Courses will be offered on a rotation basis.

The courses currently on offer are listed below including the dishes prepared:

Lunch Box Ideas

Wednesday 26th October, 10am - 1pm

Healthy Thai Eats

Thursday 3rd November, 10am - 1pm

A Fresh and gourmet approach to clever sandwiches, salads and snack ideas for packed lunches. Your child will never want to trade lunch again!

Thai cooking is all about creating a harmony between sweet, sour, salty & spicy.  We have devised a truly authentic Thai menu.

  • Ham, Pineapple & Cheese Pizza Scrolls
  • Meatloaf Bread Cups
  • Mini Tuna, Corn and Sweet Potato Frittatas
  • Sandwich Sushi
  • Honey & Carrot Muffins
  • Apricot & Pumpkin Muesli Bars
  • Tom Yam Soup with fish
  • Green chicken curry
  • Green Mango salad
  • Chicken with Basil leaves
  • Pad Thai Noodles with Tofu

Fish Frenzy 2

Thursday 10th November, 10am - 1pm


Thursday 17th November, 10am - 1pm

With the success of Fish Frenzy 1, we offer you yet more new and fresh fish dishes.

All things naturally prepared as only Mother Earth would recommend.

  • Chunky Tuscan Fish Stew
  • Flaked Baked Salmon in Creamy Tomato Sauce Penne
  • No fry Fish & Chips with yoghurt dipping sauce
  • Fresh Marinated Fish Tortillas with Slaw
  • Tandoori Fish Skewers with Rice & Pea Pilaf
  • Vegetarian san choi bao
  • Mexican Tortilla Soup
  • Spinach, chickpea and feta tart
  • Mediterranean stuffed mushrooms
  • Pasta with Feta, roasted vegetables & lentils

Christmas Sweet Treats

Friday 25th November, 10am - 1pm

Dips & More

Wednesday 30th November, 10am - 1pm

End the year on a sweet note and bake your favourite yuletide treats.

Nothing says "party" quite like a big bowl of dip. We have created mouth-watering recipes with just the right blend of spices to get any special occasion off to a memorable start.

  • Mince tarts
  • Snow white Christmas balls
  • Mini Christmas puddings
  • Ginger Cake with Lemon Frosting
  • Decorated Christmas Cookies
  • Smokey Baba Ganoush
  • Warm Artichoke Dip
  • Spinach Dip served in a Cob Loaf
  • Roasted Red Pepper Dip
  • Tex Mex Grilled Bean Dip with Corn Chips
  • Smoked Salmon Spread with Ciabatta Crostini
  • Pita Crisps & Crudités

Mexican Fiesta

Tuesday 6th December, 10am - 1pm

Mediterranean Meza

Friday 25th November, 10am - 1pm

Truly tasty recipes that will have your taste buds zinging.
Let yourself give in to the exotic spices and taste as we recreate Arabian Nights in your kitchen.
  • Nachos with homemade guacamole
  • Homemade salsa   
  • Chicken fajitas
  • Beef chilli con carne & corn bread muffins
  • Mexican wedding cakes (cookies)
  • Oven baked Falafel with Yoghurt Tahini Sauce
  • Roast Tomato Olive & Bean Salad
  • Marinated Eggplant & Goat's Cheese Dolmades
  • Open-faced Kofta 
  • Saffron mushroom Chicken Tagine
  • Baklava

Cooking with Quinoa

Friday 6th January, 10am - 1pm

Healthy Family Meals

Friday 13th January, 10am - 1pm

Understand Quinoa: why it’s good for you, what it tastes like. Recognize the varieties and how to cook them. Learn Quinoa nutrient-rich recipes to sustain your life through clean eating. Discover Healthy, Wholesome, Good tasting food that the whole family can tuck into.
  • Bibimbap Korean Quinoa
  • Asian Baked Tofu Quinoa Bowls
  • Caramelised Pumpkin, Feta & Seeded Quinoa Salad
  • Vegetable & Baked Salmon Quinoa Cakes
  • Banana Chocolate Chip Quinoa Muffins
  • Double Chocolate Chip Quinoa Cookies
  • Grilled Miso Glazed Salmon
  • Asian poached Chicken Salad with chilli lime dressing
  • Satay Beef with stir-fry Vegetables
  • Stuffed Loin with mushrooms & water chestnuts
  • Semolina Cake with Poached Pears



Hosted Classes - Delivered by Guest Chefs


Homemade Healthy Indian - Learn how to cook your favourite Indian dishes in your own home. Chef Meera will share her secrets on how to cook healthy Indian food, packed full of flavour.

 Monday 14th November

 10am - 1pm @ $165


  • Oven Fry Samosa

  • Tandoori Fish Skewers

  • Healthy Butter Chicken

  • Tarka Dal

  • Pilau Rice

  • Raita


Authentic Japanese - Back by popuar demand, Chef Mizue will teach you how to make traditional sushi and more...

 Friday 18th November

 10am - 1pm @ $165


  • Salmon California Roll
  • Makisushi - Japanese Roll

  • Kaarage - Golden Chicken Portions

  • Chawanmushi - Steamed Egg Custard

  • Kareraisu - Japanese Curry & Rice
  • Shira AE - Spinach with Tofu Sauce