Baking

On completion of this course your domestic helper will receive a certificate and will be able to master the following:

• How to handle baking utensils, equipment and ingredients
• Do's and Don'ts of baking
• Introductions to perfect cakes, biscuits, muffins, scones and cookies
• Prepare and decorate cakes with icing

Week 1:

Baking Made Easy

• Principles of Basic Baking
• Light FOOLPROOF sponge cake with all the trimmings
• Banana Bread - Always great for those unexpected guests
• Ganache - A key preparation for any cake
• Lemon Slice - The traditional Aussie favourite
• Salmon and Vegetable Quiche - A delicious all-rounder
• Basic Bread recipe

Week 2:

Scrumptious Scones, Munchable Muffins, Crunchy Cookies, Perfect Pizza, Simple Slices

• Scones: Light, fluffy and traditional
• Munchable Muffins (both savoury and sweet) - Chocolate chip, pumpkin, cheese & chive, apple & cinnamon
• 100's and 1000's Cookies - The Fairy cookie version of Fairy bread
• Double Choc Crunchy Cookies - A real favourite with kids
• Golden Nut Crunch - Great for the lunchbox
• Chocolate Balls - A great accompaniment with coffee
• Pizzas - Homemade bases with yummy toppings

Week 3:

Chocolate Therapy

• Fudgy, Chewy Brownies - It's all about the choice of chocolate!
• Good Old Fashioned Chocolate Cake - Just like Granny use to make
• Chocolate Mousse Cake - A dinner party favourite with a twist
• Chocolate Caramel Slice - Perfect with coffee
• Mars Bar Slice - Naughty but nice!
• Chocolate Hedgehog Slice - Yum!

Week 4:

Die Die Must Try Desserts

• Lemon Meringue Pie - The perennial all time favourite
• Bread & Butter Pudding - A feel good comfort dessert - with a secret tip
• Dark & White Chocolate Melt Pots - A great finale to any dinner party
• Baked Apples - An easy but scrumptious dessert
• Pavlova Nests - The perfect partner for fresh fruit

Course Fee: $ 375.00

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