| Basic Cooking |
$330 |
| Intermediate Cooking |
$330 |
| Basic Baking |
$330 |
| Focus (One Day) Courses |
$120 |
| Private Courses |
$150 (Min 3 Hours)
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2 Courses (5% Discount on 2nd Course)
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$643 |
| 3 Courses (10% Discount) |
$891 |

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On completion of this course your domestic helper will receive a certificate and will be able to master the following:
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Operate kitchen equipment and appliances
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Safely manage and store food hygienically
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Quantify ingredients properly using cups, spoons and scales
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Follow recipes and learn to modify it to your families dietary needs
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Cook a variety of breakfasts to start your day in a healthy way
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How to create great salads with complementary dressings
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Create side dishes that complement main meals
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Prepare wonderful desserts to impress
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How to do weekly menus for the family and prepare shopping lists with ease
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Understand dietary requirements such as low fat alternatives and vegetarian options for all recipes
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How to prepare dishes from various cuisines (Chinese, Malay, Middle Eastern, Italian, Western and German)
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Available Course Dates:
REGISTER NOW
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Basic Course for All 3.8 Tues. 4th May - Tues. 25th May 10am-1pm
(not designed for helpers) new
Basic 3.9 Thur. 29th April - Thur. 20th May 10am - 1pm - Class Full!!!
Basic 3.10 Mon. 24th May - Mon. 14th June 10am - 1pm
Basic 3.11Thur. 27th May - Thur. 17th June 10am-1pm
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This course is structured for those helpers who are already rather fluent in the kitchen and already have some confidence in understanding what Western cooking is all about. This will 'iron out' the remaining few 'hick-ups' that you encounter in the kitchen when your helper is not quite at the cooking expertise level you expect.
I do strongly recommend the basic course is completed prior to placing your helper in the intermediate course.
On completion of this course your domestic helper will receive a certificate and will be able to master the following:
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Create more complex dishes from around the world (Chinese, Japanese, Western, Italian and Indonesian)
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Perfecting Risotto - including written take home tips
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Presentation of meals both for the individual and on a serving platter
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Creating complementary desserts to match the courses international dishes
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Available Course Dates:
REGISTER NOW
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Int. 3.7 - Fri. 21st May - Fri. 18th June 10am - 1pm Limited places
Int. 3.8- Mon. 21st June-Mon.12th July 10am-1pm
Int. 3.9 -Mon.19th July -Mon.16th August 10am-1pm (no class 9Aug Nat.day)
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On completion of this course your domestic helper will receive a certificate and will be able to master the following:
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How to handle baking utensils, equipment and ingredients
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Do's and Don'ts of baking
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Introduction to perfect cakes, muffins, scones and cookies
- Prepare and decorate cakes with icing
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Available Course Dates:
REGISTER NOW
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Baking 3.2 Fri. 16th Apr. - Fri. 7th May 10-1pm "Class full"
Baking 3.3 Fri 9th July- Fri. 30th July 10am-1pm - Limited places left
Baking 3.4 Wed.1st Sept - Wed.22nd Sept. 10am-1pm
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Private customized classes @ $150 per hour (Min 3 Hours).
Let us teach your helper in the comfort and feel of your own kitchen, how to do the most basic of meals to the most extravagant gourmet dinner parties. All menus are tailor made to your requirements. A great fun and relaxed way to get your domestic helper's cooking skills up to speed.
For information on Private Customized Classes please contact us by phone 6299 4221/4226 or emailadmin@expat-kitchen.com.

Our Focus courses (previously known as One Day Courses) are designed for Helpers and are structured to provide 3 hours of intense cooking focusing on different themed cuisines. Courses will be offered on rotation each month.
The courses currently on offer include:
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REGISTER NOW
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Lunch Box Ideas
Substantian Salads &Vegetarian
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Wed. 23rd June 10am-1pm
t.b.a.
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Fat Free Feast |
Fri.2nd July 10am-1pm |
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Feeding a Healthy Family
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Wed. 7th July 10am-1pm
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Fabulous fish |
Wed. 14th July 10am-1pm |
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6 Senstational Stirfrys |
Wed. 21st July 10am-1pm
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Meals in Minutes |
Wed. 28th July 10am-1pm |
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